RANCH WONTONS

By margiekyle

Ingredients

• 1 pound sausage
• 1 bottle (16 oz.) Ranch dressing
• 2 cups Colby Jack Cheese, shredded
• 1 package wontons

Preparation

Step 1

Brown and drain sausage. Combine sausage, cheese and ranch dressing. Bake wonton's in mini muffin pans for 5 minutes at 350 degrees. Remove wontons from oven and spoon sausage mixture into each wonton and bake an additional 5 minutes.