Limoncello and Ice Cream with Biscotti

By Dixie8686

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Rate this recipe 4.4/5 (8 Votes)

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Ingredients

Vanilla ice cream
Limoncello liquor, stored in the freezer
Store-bought biscotti

Details

Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

Place 2 scoops of the ice cream in an individual serving dish and place it in the freezer until ready to serve.

Drizzle some Limoncello over the ice cream and serve with a piece of Biscotti in the dish.

CATEGORIES:

Dessert

Italian

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