Vidalia Onion Dip
By rrxing
Rate this recipe
4.4/5
(13 Votes)
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Ingredients
- 2 cups KRAFT Real Mayo Mayonnaise
- 1 pkg. (8 oz.) KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
- 1 large Vidalia or Walla Walla onion, coarsely chopped
Details
Servings 3
Preparation time 10mins
Cooking time 40mins
Adapted from kraftrecipes.com
Preparation
Step 1
HEAT oven to 375ºF.
MIX all ingredients until well blended.
SPREAD into 8-inch square baking dish.
BAKE 30 min. or until golden brown.
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