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BAKED PINEAPPLE

By

FROM NORMA DOWNY

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Ingredients

  • 1-20 OZ CAN CRUSHED PINEAPPLE
  • 1/2 CUP SUGAR
  • 1 BEATEN EGG
  • 2 TABLESPOONS CORNSTARCH

Details

Preparation

Step 1

1. MIX INGREDIENTS TOGETHER
2. PUT IN A 8X8 BAKING DISH
3. DOT WITH BUTTER
4. SPRINKLE WITH CINNAMON
5. BAKE AT 45 MINUTES AT 350 DEGRESS


CAN BE DOUBLED AND TRIPLES
USE SIZE BAKING DISH TO FIT

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