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Cranberry Apple Lemonade Punch

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Rate this recipe 4/5 (1 Votes)
Cranberry Apple Lemonade Punch 0 Picture

Ingredients

  • 4 cups cranberry juice
  • 2 cups apple juice
  • 1 (12 oz) container frozen lemonade concentrate, thawed
  • 1 (2 liter) bottle ginger-ale, chilled

Details

Servings 8

Preparation

Step 1

In a large container, combine cranberry juice, apple juice, and lemonade concentrate; chill.
Stir in ginger-ale just before serving.

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