Honey I'm Home Bread

By ezunich

This is a very tasty bread. We use it for toast and sandwiches. It is always requested by my family for functions. I got the recipe several years ago on the internet. Sorry I can't remember who from. I sure would like to give them credit. The prep. time includes time to rise.

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Ingredients

1 cup milk
4 tablespoons honey
1 large egg
3 1/4 cups bread flour
4 tablespoons butter or 4 tablespoons margarine
1 1/2 teaspoons salt
1 1/2 teaspoons instant yeast

Details

Servings 1
Preparation time 90mins
Cooking time 125mins
Adapted from food.com

Preparation

Step 1

1 Put these ingredients in your bread machine as your model of machine calls for, and let the machine do the work to mix. 2 I let it rise once then take it out and knead a little on the cutting board. 3 Put in greased loaf pan to raise again. 4 When raised as much as you want, put in 325 degree oven for 30 to 35 minutes, or until center is 190°. 5 Let Cool.