Quiche - Bacon & Chile (or ham)

By á-47

Ingredients

• 4 eggs, beaten
• 1 1/2 cup milk
• 4 oz. can diced green chiles, drained
• 1/2 tea. salt
• 1/8 tea. pepper
• 8 oz. pkg. shredded cheddar or Swiss cheese
• 1 tea. flour
• 8 sliced bacon, chopped and crisply cooked (or diced ham)
• 10 " pie crust
• Optional: Add fresh chopped asparagus

Preparation

Step 1

In a bowl, combine eggs, milk, chiles and seasonings; mix well. In a separate bowl toss cheese with flour. Add cheese mixture and bacon to egg mixture; stir. Pour into unbaked pie crust.

Bake at 350 degrees for 40-45 minutes., Let stand 10 minutes before cutting into wedges.

Serves 6