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CANDIED PECANS

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Ingredients

  • 2 TABLSPOONS BROWN SUGAR
  • 1 TABLESPOONS ALL PURPOSE FLOUR
  • 1/8 SALT
  • 1 EGG WHITE
  • 3 CUPS PECANS

Details

Preparation

Step 1

PREHEAT OVEN TO 175
MIX BROWN SUGAR FLOUR AND SALT IN A BOWL AND SET ASIDE. IN ANOTHER BOWL
BEAT EGG WHITE TILL FOAMY. SLOWLY BEAT IN SUGAR MIXTURE .FOLD IN PECANS
TRANSFER PECANS TO A PARCHMENT LINED BAKING PAN. SPREAD IN A SINGLE LAYER. BAKE ABOUT 1 1/2 HOURS COOL COMPLETELY
BREAK PECANS APART

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