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Ingredients
- 1 lb cooked hamburger (browned & drained of fat)
- 1/4 c salad oil
- 2 c cold cooked white rice
- 3 eggs, beaten
- 2 T soy sauce
- 1/8 t pepper
- 3 green onions with tops, sliced
Details
Preparation
Step 1
Heat oil in heavy skillet. In hot oil, saute rice, over medium heat, stirring with metal spoon, about 5 minutes or until golden.
Stir eggs into rice; cook, sirring constantly over medium heat, until eggs are cooked. About 3 min.
Stir in hamburger, soy sauce, and pepper; combine well.
Garnish wih green onions.
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