Creamy Crockpot Corn

By rrxing

Ingredients

• 2 pkgs. frozen corn (12 oz)
• 8 oz pkg of cream cheese
• 1/4 c butter, cubed
• 2 T sugar
• 1 t salt
• 1/2 t pepper

Details

Adapted from recipesthatcrock.com

Preparation

Step 1

Place corn in crock pot
Cut butter and cream cheese into cubes and place in crock pot
Add sugar, salt and pepper
Stir well
Cover and cook on low for 4 hours or high for 2 hours
Stir at least once half way through cooking time