Chunky Applesauce with Cranberries

By ngaldi

Ingredients

• 3 pounds Golden Delicious apples, peeled, quartered, cored, cut into
• 3/4 -inch pieces
• 1 1/2 cups apple juice
• 1 1/2 cups fresh or frozen cranberries
• 1/2 cup sugar

Details

Adapted from foodnetwork.com

Preparation

Step 1

Combine all ingredients in heavy large saucepan over high heat. Bring to a boil, stirring occasionally. Reduce heat to medium; simmer until apples are very tender and beginning to fall apart, about 25 minutes.
Cook's Notes:
Can be made 2 days ahead. Cover and chill.