Byers Cream Pie

By klvplanner

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Ingredients

1 cup sugar
2-3 T flour
2-3 T butter cold
mix til crumbly
put in pie shell (pilsbury)

Details

Preparation

Step 1

Pour in 1/2 cup of milk
drizzle 2 t. of karo syrup
mix everything together with your finger. Sprinkle entire top with cinammon. Bake at 425 for 20 min then lower to 300 for 20 mins.