Brian's Salsa

By FoodPornDirector

This salsa recipe is from a friend of mine, Brian Cooper. I have made some modifications. Since there is not much vinegar or any preservatives, the heat will diminish over time.

Ingredients

• 2 cans S&W Mexican stewed tomatoes
• 1 large onion
• 1 bunch fresh cilantro
• 2 jalapenos
• 4 seranno chiles
• 10 chile de arbol
• 1 dried guajillo chile
• 2 chipotle peppers
• 2 cloves fresh garlic
• 2 lemons, juiced or 3 limes
• 1 tsp Mexican oregano
• 1 tbsp garlic powder
• 1 tbsp onion salt
• 1 tsp white pepper
• 1 tsp black pepper

Details

Servings 10

Preparation

Step 1

Combine all ingredients into blender or food processor and mix. Chiles can be heated in pan to intensify the heat.