Dip - Hot Kielbasa Dip

By á-47

Ingredients

• 1 pkg. (8 oz) cream cheese
• 1/2 cup sour cream
• 1/3 cup milk
• 1 Tbsp. Mayonnaise
• 1/2 tea. Worchestershire sauce
• 1/2 lb. fully cooked kielbasa or polish sausage, finely chopped
• 1/2 cup sliced green onions, divided
• 1/4 cup grated Parmesan cheese
• .
• Crackers or Raw Veggies

Preparation

Step 1

In a 1 1/2 qt. microwave-safe bowl, heat the cream cheese, uncovered, on high for 1 minute. Stir in sour cream, milk, mayo and Worcestershire sauce. Add kielbasa, 1/2 cup onions, and Parmesan cheese; mix well.

Microwave, uncovered, on high for 3-4 miutes or until heated through, stirring once. Sprinkle with remaining onions.

Serve with crackers or veggies