Uncle Jo Van Ronkel's Crab Bisque

By ngaldi

Ingredients

• 1 can chicken broth
• 1 can green pea soup
• 1 can tomato soup
• 1 pint half and half
• 1/2 pound crab meat
• 1/4 cup sherry

Details

Adapted from foodnetwork.com

Preparation

Step 1

Put all the soups into a saucepan and heat. Add remaining ingredients and warm.