BBQ Flank Steak

By Mary-2

Ingredients

• 2 Tbls Dijon Mustard
• 1/2 tsp Minced Garlic
• 1/4 tsp Ground Pepper
• 1/8 tsp Ground Tarragon
• 1 lb Flank Steak
• 1/3 C. Bread Crumbs
• 1 Tbls Fresh Parsley

Details

Servings 4
Preparation time 10mins
Cooking time 25mins

Preparation

Step 1

Mix Mustard, Garlic, Pepper and tarragon together. Spread 1/2 of the mixture on one side of the Flank Steak.
Grill mustard side up for 4 minutes.

Turn over and spread rest of mustard mi\xture Grill for 3 minutes.
Roll in Bread crumbs & parsley mixture and place back on grill for 1 minute.

The last minute is place the steak on the same side that was pulled off.