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Pecan Pie

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Ingredients

  • Unbaked Pie Shell
  • 1 Cup Pecan Halves
  • 3 Eggs
  • 2/3 Cup Sugar
  • Pinch Salt
  • 1 Cup Corn Syrup
  • 1/3 Cup Melted Butter

Details

Servings 1
Preparation time 10mins
 Cooking time 50mins

Preparation

Step 1

Spread pecans over pastry. Combine remaining ingredients. Beat well. Pour over pecans. Bake at 425 for 10 minutes, reduce heat to 350 for 30 minutes

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