Everyday Meat Loaf

By 11650

Mom's (Eunice Jorstad)recipe! Good. I double the sauce on top.

Ingredients

• Topping (I double this):
• 2/3 C cracker crumbs
• 1 C milk
• 1 1/2 # ground beef
• 2 beaten eggs
• 1/4 C grated onion (I use minced dry onion)
• 1 t salt
• 1/8 t pepper
• 1/2 t sage
• 3 T brown sugar
• 1/4 C catsup
• 1/4 t nutmeg
• 1 t dry mustard

Preparation

Step 1

Soak crumbs in milk; add meat, onion, eggs and seasonings; mix well. Form in loaf pan. Top with sauce topping. Bake 1 hr at 350 degrees.