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Broccoli Peanut Salad

By

The Good Carb

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Ingredients

  • dressing:
  • 1 1/4 pounds broccoli (1head)
  • 1/2 cup red onion, chopped
  • 1/2 cup raisins
  • 1/2 cup peanuts, dry-roasted
  • 1/2 cup nonfat mayonnaise
  • 1/2 cup light sour cream
  • 1 tablespoon honey
  • 1 pinch ground ginger
  • 1 pinch pepper

Details

Preparation

Step 1

1. Peel the tough outer skin from the broccoli stalk and discard. Chop stalks into ½" pieces and cut the tops into small florets (should be about 6 c of broccoli florets and stems).

2. Combine broccoli, onions, raisins, and peanuts.

3. Combine mayo-pepper; toss with broccoli. Cover and refrigerate several hours or overnight.

Notes: EXCELLENT! Easy and really good.

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