Unstuffed Pepper Soup

By dashy_65

Ingredients

• 1 red beans or black beans and rice mix
• 3 large green peppers, chopped
• 1 large onion, chopped
• water according to box
• 1 quart home canned tomatoes
• 1 cup fresh or frozen corn
• 1 can green chilies

Details

Servings 10
Adapted from tasteofhome.com

Preparation

Step 1

In a Dutch oven cook rice mix according to directions. When it comes to a boil add rest of ingredients. Cover and cook on low for 30 minutes. Stir occasionally. May stick toward end. Yield: 10 servings.

Note: Can put everything together in the crockpot.