Restaurant Hot Cakes

By smyth77

Ingredients

• 5 eggs, beaten
• 3 cups milk
• 4 cups flour
• 1 1/4 cups sugar
• 6 tsp. baking powder
• 1 tsp baking soda
• 1 1/2 tsp salt
• 2/3 cup vegtable oil
• 1/3 tsp vanilla

Preparation

Step 1

Beat eggs and milk together and add dry ingredients. Add Oil and vanilla, beat until smooth. Keeps for sveral days in fridge. Good for pancakes or waffles. A smaller recipe can be made by halving all ingredients and using 3 eggs.