Brown Sugar Meatloaf

By lamarandrose

This is an easy tasty meatloaf. It tastes as good as it smells!"

This recipe was fabulous!!!! Instead of spreading the ketchup and brown sugar on the bottom of the pan I mixed them together

Yummy!! Best meatloaf I ever made. I did use onion soup mix instead of the chopped onion and only 1/4 c. milk

Ingredients

• 1/2 cup packed brown sugar
• 1/2 cup ketchup
• 1 1/2 pounds lean ground beef
• 3/4 cup milk
• 2 eggs
• 1 1/2 teaspoons salt
• 1/4 teaspoon ground black pepper
• 1 small onion, chopped
• 1/4 teaspoon ground ginger
• 3/4 cup finely crushed saltine cracker crumbs

Details

Preparation time 20mins
Cooking time 90mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).
Lightly grease a 5x9 inch loaf pan.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
Bake in preheated oven for 1 hour or until juices are clear.