Peanut Butter Balls
By mangia_g2
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Ingredients
- Topping:
- 3 TB melted butter
- 2 cups powdered sugar, sifted
- 1 1/2 cups chunky peanut butter
- 1 cup chocolate chips
- 1/4 bar paraffin
Details
Servings 5
Preparation
Step 1
Mix all ingredients. Shape into small balls. Chill one hour.
Melt chocolate chips and paraffin in a double boiler over low heat. Once balls have chilled, coat them in chocolate. Remove with a toothpick or chop sticks onto waxed paper.
Serve in small petit fours cups for a pretty presentation.
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