carmel popcorn

By avery

Ingredients

• cooking spray
• 1 cup packed dark brown sugar
• 1/2 cup light corn syrup
• 1/3 cup butter
• 1 TBS light molasses
• 1 1/2 tsp vanilla
• 1/2 tsp baking soda
• 12 cups of popcorn

Preparation

Step 1

preheat oven to 250.

Coat a jelly roll pan with cooking spray.

Combine sugar, coen syrup, butter and molasses in a medium suacpan. Bring to boil over medium heat. Cook 5 minutes, stirring once. remove from heat and stir in vanilla, baking soda and salt. Place popcorn in large bowl and pout sugar mixture over - stirring to coat. spread popcorn into pan and bake for 1 hour, stirring every 15 minutes. remove form oven and break into large clumps.