Oreo Truffles
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Ingredients
- 18 oz. oreos, finely crushed
- 8 oz. cream cheese, softened
- 1 lb. white baking chocolate, melted
Details
Servings 50
Preparation
Step 1
In large bowl combine crushed cookies and cream cheese. Beat with mixer on low speed until well blended.
Form 1-inch balls by hand. Dip balls in white chocolate; place on baking sheet covered with waxed paper.
Refrigerate 1 hour or until firm. To store, cover and refrigerate.
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