Meatballs

By rossboys

Ingredients

• Meatballs:
• 1 lb Bob Evans pork sausage
• 1 egg, slightly beaten
• 1/3 cup bread crumbs
• 1/2 tsp sage
• Sauce:
• 1/2 cup catsup
• 2 Tbsp brown sugar
• 1 Tbsp vinegar
• 1 Tbsp soy sauce

Details

Servings 24

Preparation

Step 1

Mix together meatball ingredients and shape into 24 1-1/2" meatballs. Brown in ungreased pan for ~ 15 minutes. Drain any fat.

Combine sauce ingredients; pour over meatballs and simmer 30 minutes.