Mystery Pie

By ghinman

Ingredients

• 32 buttered crackers
• 1 cup of chopped nuts (pecans)
• 1 cup of sugar
• 4 egg whites
• 1 tsp. vanilla
• 1 tsp. salt

Preparation

Step 1

Crush creckers. Chop pecans. Mix crackers, pecans and 1/2 cup of sugarr. Beat egg whites and salt until stiff and gradually add remaining sugar. Add vanilla and mixture of egg whites to crumb mixture. Pack in a pie pan or square cake pan. Bake 30 minutes at 350 degrees. Cool an top with whipped cream.