Chinese restaurant donuts
By jab120638
Rate this recipe
4.5/5
(11 Votes)
1 Picture
Ingredients
- Get a cheap can of biscuits
Details
Servings 1
Adapted from serendipityandspice.com
Preparation
Step 1
Heat about 2 cups of vegetable oil in a pan(enough to come half way up the biscuits). It’s ready when you put a drop of water in the oil and it sizzles.
Remove from oil and place on paper towel to drain extra oil.
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