chicken curry diane vesey

By pdav

Ingredients

• 4-5 boneless, skinless chicken breasts
• 1 can cream of chicken soup
• 1/2 cup mayonnaise
• 1 tbsp lemon juice
• celery s[\pice
• 1/2 cup chopped onion
• curry powder
• salt and pepper
• shredded cheddar cheese

Details

Servings 6

Preparation

Step 1

Sprinkle chicken with celery seed and curry powder. Cook chicken in microwave. Chop coarsely. Place in 9x13 baking dish.

Mix mayonnaise,soup, lemon juice, onion if desired, and 1 tbsp curry powder (or to taste).

Spread over chicken. Sprinkle with cheddar cheese. Bake for 30 minutes in 350 degree oven.