Chocolate Peanut Butter Candy Pizza

By pkvst2

Ingredients

• Pizza
• 1 cup packed brown sugar
• 1/2 cup butter or margarine, softened
• 1 egg
• 1 1/4 cups Gold Medal® all-purpose flour
• 1/4 cup unsweetened baking cocoa
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup Spanish peanuts
• 1 bag (1.63 ounces) candy-coated peanut butter candies or candy-coated chocolate candies
• 1 package (1.6 ounces) chocolate-covered peanut butter cup candies (2 candies), cut up
• 1/4 cup semisweet chocolate chips, melted and cooled
• Peanut Butter Sauce
• 1 bag (10 ounces) peanut butter chips (1 2/3 cups)
• 1 can (14 ounces) sweetened condensed milk

Preparation

Step 1

1. Heat oven to 350ºF. In medium bowl, mix brown sugar, butter and egg with spoon. Stir in flour, cocoa, baking soda and salt. Pat dough in ungreased 12-inch disposable pizza pan.
2. Bake pizza 10 to 12 minutes or until edge is set. Cool at least 30 minutes.
3. In 2-quart saucepan, heat all Peanut Butter Sauce ingredients over medium-low heat, stirring constantly, until melted and smooth. Spread over cookie pizza. Top with peanuts and candies. Drizzle with melted chocolate chips.