Buckwheat Strawberry Waffles

By SpartyGreenMom

Ingredients

• Strawberry Sauce:
• 1 pint strawberries
• 1/4 cup sugar
• 1/2 cup water
• Waffles:
• 1 1/2 cups buckwheat flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 2 eggs
• 2 tablespoons sugar
• 1 cup milk
• 1/4 cup water
• 1 cup plain yogurt
• 1/2 cup coconut oil

Details

Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from viance.com

Preparation

Step 1

Preheat your waffle iron.
Combine all the ingredients for the strawberry sauce in a small saucepan. Bring to a boil and cook until strawberries break down, about 15 minutes. Turn off heat.
Combine the waffle ingredients in a blender and blend until combined. Pour batter in waffle iron, according to your makers instruction manual.
Top warm waffles with the strawberry sauce.