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Ingredients
- 1 bag of hashbrowns (defrost overnight)
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 can celery soup
- 1 medium onion chopped
- 1/2 cup melted butter (1/2 stick)
Details
Servings 8
Preparation
Step 1
Preheat oven to 400 degrees.
In a bowl, mix all ingredients and pour into a casserole dish. Bake 20 minutes uncovered. Uncovered for 30 minutes.
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