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Mulled Cider (Bobby Flay)

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Simmer apple cider with warm winter spices and orange slices, then serve it hot by the fireside.

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Rate this recipe 4.3/5 (19 Votes)
Mulled Cider (Bobby Flay) 1 Picture

Ingredients

  • 2 quarts apple cider
  • 2 cinnamon sticks
  • 2 whole allspice berries
  • 2 whole cloves
  • 1 orange, thinly sliced

Details

Servings 8
Preparation time 5mins
Cooking time 10mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

Place all ingredients in a large saucepan and bring to a simmer on the grates of the grill or over a burner. Divide among individual mugs and serve hot.

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