OREO ICE CREAM CAKE

OREO ICE CREAM CAKE
OREO ICE CREAM CAKE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 30

    Oreos

  • 1/2

    gallon vanilla ice cream

  • 1

    cup Eagle Brand

  • 1

    tsp vanilla

  • 1/2

    cup melted butter

  • 1

    cup Hershey's syrup

  • 1/2

    cup butter

  • 8

    oz Cool Whip

Directions

Combine crushed oreos and butter. Press in 9" x 13" dish. Freeze 30 minutes. Top with softened ice cream. Freeze 30 minutes. Combine can milk, syrup, butter in pan. Boil and simmer 5 minutes. Cool completely. Add vanilla. Pour over ice cream and frost with Cool Whip.

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