Baked Apple Pie Roll Ups

By srumbel

These are super simple to put together and taste amazing, seriously! Nothing this easy should be allowed to taste this good! While I used apple pie filling, you can fill them with whatever you’d like including cream cheese & sugar or cherry pie filling.
from spendwithpennies.com

Ingredients

• 10 slices white bread
• 1 can apple pie filling
• 1/3 cup melted butter
• 1/2 cup sugar
• 1 teaspoon cinnamon

Preparation

Step 1

Preheat oven to 350 degrees.
2. Cut the crusts off your bread and roll each slice flat with a rolling pin. Combine cinnamon and
sugar on a small plate.
3. Pour the apple pie filling onto a plate and chop it so the pieces are smaller. Put about 2
tablespoons apple pie filling on each slice of bread and roll up.
4. Dip each piece into melted butter (I poured a tiny bit of butter into a "butter dish" and just rolled in
there) and then roll in the cinnamon sugar.
5. Place seam side down on a parchment lined pan and bake 15 minutes or until browned and
crispy. Serve warm.