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Buffalo Chicken Dip Low Fat

By

Serving size 1/2 cup

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Buffalo Chicken Dip Low Fat 0 Picture

Ingredients

  • 12.5 oz can of chicken, drained
  • 1/4 cup hot sauce (how hot is up to you)
  • 8 oz package reduced fat or fat free cream cheese
  • 1/2 c reduced fat sour cream
  • 1 T. dry Ranch Dressing Mix
  • 1 cup 2% shredded cheddar Cheese
  • 1 can diced green chilies drained

Details

Servings 8

Preparation

Step 1

Mix all together and heat until cheese is melted and dip is hot through. Stir frequently.

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