Easy Peach Cobbler
By dcarriger56
Rate this recipe
5/5
(1 Votes)
1 Picture
Ingredients
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 2 cups sugar, divided
- 1 tablespoon baking powder
- Pinch of salt
- 1 cup milk
- 4 cups fresh peach slices
- 1 tablespoon lemon juice
- Ground cinnamon or nutmeg (optional)
Details
Servings 10
Preparation
Step 1
Melt butter in 13x9 inch baking dish. Combine flour; 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened. Pour batter over butter(do not stir)
Bring remaining sugar, peaches, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir) Sprinkle with cinnamon. if desired.
Bake at 375F. for 40 45 minutes or util golden. Serve cobbler warm or cool Yield 10 Servings
Review this recipe