Minute Rice
I like to keep rice and dry goods in containers instead of the cardboard.
So here are the directions to make the Minute Rice!!
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Ingredients
- Servings: 2 4 6
- Rice(Cups) 1 2 3
- Water(Cups)1 2 3
- 1/2 cup uncooked rice = 1 serving
- (About 1 cup of cooked rice.)
- If desired, add butter or margerine and salt to taste
Details
Preparation
Step 1
SAUCEPAN:
1. Bring water to a boil. (add butter or margerine and salt to taste)
2. Stir in rice;cover.
Remove from heat.
3. Let stand 5 minutes or until water is absorbed.
Fluff with fork.
MICROWAVE:
1. Place water and rice in microwave bowl.(add butter or margerine and salt to taste)
2. Cover. Microwave on high.
MICROWAVE COOK TIMES:
SERVINGS: 2 4 6
MINUTES: 6 8 10
3. Let stand 5 minutes or until water is absorbed. Fluff with fork.
Microwaves vary. Cooking times are approximate.
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