Forgotten Cookies
For the trip I made some Forgotten Cookies. Although they look a bit odd, they tasted delicious and went down very very well! They are called forgotten cookies, because you literally put them in the oven and forget out them.
1 Picture
Ingredients
- 2 egg whites
- 120 g golden caster sugar
- 120 g pecans, roughly chopped
- 150 g dark chocolate drops
- 1 tsp vanilla extract
Details
Servings 20
Preparation
Step 1
1) Preheat oven to 180oc. Line 2 baking sheets with baking parchment. Whisk egg whites with a pinch of salt until stiff. Gradually whisk in the sugar until it looks like glossy shaving foam. Carefully fold in the nuts, chocolate, then vanilla extract.
2) Use a teaspoon to blob the mixture onto the baking sheet. Don’t make them too big, or they won’t cook completely in the inside.
3) Place the baking sheets in the oven. Then turn off the oven. Leave for atleast 3 hours (ideally over night) don’t open the oven until atleast 3 hours are up, or you’ll loose heat.
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