Summer Steak

By rossboys

Ingredients

• 1 tsp paprika
• 1 tsp chili powder
• 1 tsp brown sugar
• 1/4 tsp garlic powder
• 1/4 tsp ground red pepper (cayenne)
• 1/4 tsp salt
• 1 boneless beef sirloin steak (1 lb), 1 to 1-1/2" thick
• 1/4 cup A.1. steak sauce

Details

Servings 4

Preparation

Step 1

Mix first 6 ingredients; rub onto steak. Refrigerate 30 minutes.

Heat grill to medium-high heat. Grill steak 4 to 6 minutes on each side or until medium doneness. Remove from grill; cover. Let stand 5 minutes.

Cut steak across grain into thin slices. Serve with steak sauce.