Pork Chops

By Joan_Z

Ingredients

• Pork Chops
• 1 Pkg. of DRY Ranch Dressing.
• Cream of Chicken Soup (usually 1 can - more depending on how many chops you are cooking).
• Cover and cook on high for 4 hours OR Low for 6 hours.
• The pork chops come out very tender and the flavor is amazing! You also get a good gravy for mashed potatoes

Preparation

Step 1

In crockpot layer pork chops, add Cream of Chicken soup, then sprinkle dry Ranch dressing all over.

Cover and cook on high for 4 hours OR Low for 6 hours.

The pork chops come out very tender and the flavor is amazing! You also get a good gravy for mashed potatoes