Perfect Pie Crust Recipe

By trf0ster

Ingredients

• 2 1/2 cups all-purpose flour, plus extra for rolling
• 1 cup (2 sticks or 8 ounces) unsalted butter, very-cold, cut into 1/2 inch cubes
• 1 teaspoon salt
• 1 teaspoon sugar
• 4 to 8 Tbsp ice water

Details

Servings 2

Preparation

Step 1

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