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Ingredients
- 1 can crush pineapple, drained - reserve liquid
- 2 pkgs Lucky Whip - prepare according to directions
- 2 cups graham cracker crumbs
- 3/4 lb oleo
- 2 cups powdered sugar
- 2 eggs
- bananas
- chopped nuts
- marachino cherries
Details
Preparation time 40mins
Cooking time 60mins
Preparation
Step 1
Mix 2 cups graham cracker crumbs and 1/4 lb ole. Spread in 9 x 13 pan and bake 10 minutes. Mix 1/2 lb oleo, 2 cups powdered sugar, 2 eggs for 20 minutes at medium speed. Spread over crust. Slice bananas long ways and place on pudding. Sprinkle on pineapple and cover with Lucky Whip. Sprinkle with chopped nuts and marachino cherries.
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