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Mocha Cream Cheese Frosting

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Ingredients

  • 3 ounces cream cheese, softened
  • 3 tablespoons hot water
  • 1/2 teaspoon instant coffee
  • 2 ounces bakers chocolate
  • dash salt
  • 3 cups confectioner's sugar

Details

Preparation

Step 1

In small bowl, combinecream cheese, water and coffee; beating until creamy. Blend in chocobake and salt. Gradually beat in sugar. Continue beating until thick enough to spread.

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