Marg's Caramels
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Ingredients
- 1 can sweetened condensed milk
- 2 cups brown sugar
- 1 teaspoon salt
- 1 cup Roger's syrup
- 1/2 pound butter
Details
Preparation
Step 1
Place ingredients in a heavy saucepan. Put over medium heat and boil to a temperature of 247 degrees. Pour into a 9x9 pan. Allow to cool out of the fridge.
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