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Onion-and-Garlic Mixture

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Ingredients

  • 2 cups chopped onion (1 large onion)
  • 1 tablespoon vegetable oil
  • 3 garlic cloves, chopped

Details

Servings 1
Adapted from find.myrecipes.com

Preparation

Step 1

1. Sauté onion in hot oil in a 3 1/2-qt. saucepan over medium heat 8 minutes or until tender; add garlic, and sauté 2 minutes. Store in an airtight container in refrigerator up to 5 days.

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