Chex Mix
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Ingredients
- 1/2 cup butter, melted
- 1 1/4 teaspoons seasoned salt
- 4 1/2 teaspoons Worcestershire sauce
- 2 2/3 cups Corn Chex®
- 2 2/3 cups Rice Chex®
- 2 2/3 cups Wheat Chex®
- 1 cup salted mixed nuts
- 2 2/3 cups pretzel sticks
Details
Preparation
Step 1
Preheat oven to 350 F. On a 15x10x2 inch pan melt butter in oven. Remove. stir in seasoned salt and worcestershire sauce. Gradually add cereal and nuts and pretzels stirring until well coated. Bake 20-25 min. stirring every 10 min. Spread on absorbent paper to cool.
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