Bread for Bosch

By LimericksLady

Ingredients

• 4 cups warm water
• 1/2 cup butter, soft
• 1/4 cup sugar
• 1 tablespoon salt
• 3 eggs, slightly beaten
• 2 Tablespoons yeast
• 3 cups wheat flour
• 9 cups flour, to make sticky dough

Details

Servings 60

Preparation

Step 1

1. Put water in mixing bowl. Add margarine, sugar, salt, and eggs. Add 3 cups wheat flour and mix to make a spongy batter.

2. Stir yeast into 1/2 cup of flour and add to batter.

3. Gradually add enough flour to make a soft dough. It should be almost sticky.

4. Put into greased bowl and cover.

5. Allow to rise until doubled.

6. Punch down, grease your hands and form into loaves.

7. Place in bread pans. Let rise until doubled.

8. Bake in a hot 400 oven for 20-25 minutes until nicely browned.

9. Cool completely before cutting.