Bountiful Brunch Pizza
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Ingredients
- Crust:
- 1 pkg. frozen shredded hash brown patties (24 ounces) thawed
- and broken apart
- 1 egg, beaten
- salt and ground black pepper to taste
- Egg Topping:
- 7 eggs
- 1/2 cup milk
- Salt and ground black pepper to
- taste(optional)
- 1 cup chopped ham
- 1/2 cup sliced fresh mushrooms
- 1/4 cup green onion slices
- 1/4 cup chopped green bell pepper
- 1 1/2 cups shredded cheddar cheese. (6 ounces)
Details
Servings 8
Preparation
Step 1
Preheat oven to 400 degrees. Cover 15" round baking stone with sheet of parchment paper.
For crust, combine potatoes, egg, salt and pepper in classic 2 Qt. batter bowl; mix well. Spread potato mixture into 14" circle on prepared stone; pat down with back of spoon. Bake 10 minutes; remove from oven.
For egg topping, whisk eggs and milk in 1 Qt. batter bowl. Season with salt and pepper, if desired. Microwave on high 3 minutes; stir. Microwave an additonal 3 minutes; stir. Spread cooked egg mixture evenly over potato crust; top with ham, mushrooms, green onion and bell pepper. Sprinkle with cheese.
Return to oven. Bake 10 minutes. To serve, cut into wedges with pizza cutter.
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