Green Mint Bark

By Honeybuns

Ingredients

• Prep: 20 min. + chilling
• 1 pkg. (10 to 12 oz.) white baking chips
• 12 oz. green candy coating disks
• 1 tsp. peppermint extract
• 2 to 3 candy canes, crushed

Details

Servings 2

Preparation

Step 1

Line a baking sheet with foil; set aside. In a microwave, melt chips; stir until smooth. Spread into a 13-in. x 9-in. rectangle on prepared baking sheet.
In a microwave, melt candy coating; stir until smooth. Stir in extract. Spread over white layer; sprinkle with candy.
Chill for 10 minutes or until firm. Break into pieces. Store in an airtight container. Yield: 1-1/2 lbs.


Nutrition Facts: 1 oz. equals 171 calories, 9 g fat (7 g saturated fat), 3 mg cholesterol, 32 mg sodium, 21 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchanges: 2 fat, 1 starch.